bisonhill

An interview with the brains behind a collection of amazingly simple and well-designed BBQ gear as the growth in outside cooking grows. When did you become interested in design? Years in the corporate world and then running different enterprises teaches you to focus on the things that need to happen and move things forward. No […]

Gastro grilling is a new and exciting way to cook that combines the best of fine dining with the convenience of grilling. It involves using high-quality ingredients and cooking techniques to create delicious and visually appealing dishes that are perfect for entertaining guests or simply enjoying a special meal at home. One of the key […]

When we launched the Bison Skewer in September 2023, the core design decision was the flat blade. Unlike round rod skewers, the flat profile locks food in place — no spinning, no uneven cooking, no chicken thigh rotating away from the heat mid-cook. One skewer, £15. Solid product, clear purpose. Within weeks of launch, the […]

In August 2023, we received an email from a customer asking whether we sold matching aprons for couples. They wanted to buy two Gaucho BBQ Grill Aprons as a joint gift for themselves — one for each of them — and wanted to know if there was a paired option. At that point, there wasn’t. […]

The first official Bison Hill Grill event was a private garden party in Surrey in July 2023. Thirty-five guests. Five hours on the fire. A menu that made real demands on both the kit and the cooks: brisket, whole chicken, lamb shoulder, and seasonal vegetables — four different protein and fat profiles running simultaneously on […]

Round skewers are round. That’s the entire problem. When food is threaded onto a round skewer, there’s nothing preventing it from rotating — the circular cross-section offers no grip, and anything with density or irregular shape will spin freely during cooking. The result is an uneven cook, food that falls off, and ingredients that have […]

With the arrival of the summer season, countless gardens are filled with the delicious aroma of barbecued meals. Among the essential items of this favoured pastime is the seemingly innocuous BBQ scraper, a standard tool used to maintain the cleanliness of grills. However, hidden within this daily tool is an unexpected hazard that can lead […]

The brief for the King Fork came from a direct failure at a Bison Hill Grill event. A lightweight carving fork bent under the weight of a 3kg brisket. Not catastrophically — but it bent, the joint shifted, and the situation became awkward and potentially unsafe. That doesn’t happen with properly specified equipment. We went […]

The design challenge for the BBQ Blade was specific: three functions in one flat piece of 420 stainless steel, without compromising any of them. A tool that scrapes well but spatulas poorly isn’t one tool — it’s a compromise. The brief required all three functions to perform independently to the standard you’d expect from a […]

Unveiling Bison Hill’s latest innovation designed exclusively for grill enthusiasts – the BBQ Blade. The BBQ Blade is a versatile pocket tool with a grill scraper and fast bottle opener. This exceptional grilling accessory combines functionality, durability, and style to elevate the grilling experience to new heights. The BBQ Blade is a new tool from […]